Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Mushroom pâté
Prep. 5min
Total 1 h 15min
1 Total recipe
Ingredients
-
extra virgin olive oil20 g
-
eschalots (approx. 60 g)2
-
garlic cloves4
-
fresh mixed mushrooms cut into halves (e.g. portobello, shiitake, oyster)300 g
-
fresh flat-leaf parsley leaves only6 sprigs
-
fresh rosemary leaves only3 - 4 sprigs
-
salt1 tsp
-
ground black pepper¼ tsp
-
Tabasco® sauce3 - 4 drops
-
walnuts toasted100 g
Difficulty
easy
Nutrition per 1 Total recipe
Protein
23.1 g
Calories
4056.5 kJ /
965.8 kcal
Fat
90.9 g
Fiber
14.1 g
Carbohydrates
7.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Mushroom Pâté
1 h 30min
Gwinganna mushroom pâté
20min
Coulibiac salmon pie
2 h 40min
Polenta zucchini slice
2 h 10min
Vegan hollandaise
10min
Vegan mayonnaise
15min
Cashew cheddar cheese
3 h 10min
Beetroot risotto
35min
Mixed mushroom pâté
1 h 25min
Tahini
20min
Harvest nut roast with gravy
1 h 30min
Walnut and blue cheese shortbread
1 h 20min